Tag: vegan

no-bake pumpkin cheesecake

no-bake pumpkin cheesecake

Happy Halloween! We’re all about treating your sweet tooth, but for those who are looking for something a little healthier, we’ve whipped up a super simple no-bake pumpkin cheesecake from Minimalist Baker. Did we mention it’s equal parts vegan, gluten-free, paleo, and delicious? Treat yourself to this decadent, simple recipe. […]

soba and charred eggplant with crispy shallots

soba and charred eggplant with crispy shallots

Soba noodles are our favorite for those warm spring evenings because they’re delicious eaten cool (you don’t have to eat them piping hot like regular wheat pasta). We drizzled a ginger-tamari dressing onto the noodles and tossed them with soft eggplant and sweet tomatoes.

recipe roundup: celebrating the green

recipe roundup: celebrating the green

Leprechaun hats and sequined ties greeted me in all of its green glory as I walked out of the subway on my way to work this morning. It was only 9 AM. With gorgeous weather here in NY, it’s never too early to start the revelry!