Tag: one-pot meal

coconut-salmon curry with bok choy and yellow pepper

coconut-salmon curry with bok choy and yellow pepper

We love the combination of crisp colorful vegetables and gently poached salmon in coconut milk curry. This dish requires just one pot. First you’ll build flavor by sautéing green curry paste so it releases its aroma and spices. Adding coconut milk and water transforms the base into a light broth, […]

quinoa and lentil curry with coconut

quinoa and lentil curry with coconut and cilantro

We loved how creamy and flavorful this lentil quinoa curry is thanks to the double-addition of curry paste and curry powder. There’s a colorful medley of vegetables—carrots, bell peppers, and baby kale—laced in the creamy coconut base, turning this dish into a truly satisfying and wholesome meal.

hello spring: what’s cooking?

hello spring: what’s cooking?

Spring is always an exciting time for us in the Marley Spoon test kitchen, as we bid adieu to broccoli soups and hearty root vegetables, and say hello to outdoor brunches and refreshing cocktails.