If hash is traditionally a breakfast food, we’ve turned it into a sensational supper. Slices of soft potatoes, caramelized onion, sweet corn, cubes of zucchini, crispy pancetta, and fresh basil
Tag: one-pan meal
Harissa, a spicy chili paste most often found in North African cuisine, is an excellent flavor booster.
The pleasure of a one-skillet meal is in building flavor from top to bottom: first on the stovetop by browning the sausages and aromatics, then adding the green vegetables and enough liquid to loosen the browned bits.
This special recipe comes to you courtesy of Lucinda Scala Quinn’s mother, Rosemary Scala, just in time for Mother’s Day.
Meet this gorgeous spring pizza topped with caramelized thinly sliced lemon, tender asparagus, and soft potatoes.
Do you make big batches of brown rice over the weekend with the noble intention of eating healthy, fiber-rich meals during the week?