A delicious cheese plate is the perfect way to celebrate National Cheese Lover’s Day on January 20. (My life as a cheese lover began on family picnics filled with blocks of farmer’s cheese and garden-fresh vegetables.) For an appetizer spread, start with three to five cheeses, roughly one ounce per […]
Now that we’ve all treated ourselves to a well-deserved holiday of delicious food and drink, it’s time to focus again on a more healthy routine. Here are a few of my daily rituals:
We’ve all been there: searing a beautiful, perhaps expensive piece of meat, until you think it’s….medium? Maybe? Medium rare? Pull it out of the pan, let it rest, and it’s gray and dry inside. It’s a horrible fate we’d never wish upon our worst enemies. Martha Stewart knows the best […]
Finding the right holiday gift for someone can be challenging, but not if that someone is a food lover!
The trick to forming a perfect burger patty isn’t hard, but it’s a necessary step that makes all the difference in the end. Let Martha Stewart show you how! Use Martha’s trick for this Grass-Fed Beef Burger with Israeli Couscous Salad, available to order on our menu this week! Silver Fern Farms […]
The mighty lentil is a versatile legume that makes a hearty base for salads, soups, stews, and so much more.