Dear Martha, My family loves vegetables, and we want try growing them at home ourselves.
From The Test Kitchen
Welcome to 1 Ingredient, 3 Meals, our weekly series that takes you through breakfast, lunch, and dinner with one ingredient as the star of them all. This week’s star is Squash!
In my experience of dinner preparations, I tend to think of a “balanced meal” as one that contains the three heavy hitters of a “healthy diet”: carbohydrates, protein, and a vegetable of some kind. Pasta, meat sauce, broccoli. Rice, chicken, salad. Potatoes, steak, broccoli again.
When it comes to pickling, the Portlandia folks got it right…mostly. Staplers and tennis shoes aside, there really isn’t much that you can’t pickle, especially now that farm stands and home gardens are bursting with amazing end of summer produce.
Happy Friday, loyal devotees of Martha & Marley Spoon! We don’t know about you, but Labor Day Weekend has us feeling like…
Happy Friday, loyal devotees of Martha & Marley Spoon! And if you’re discovering us here for the first time: hello! Welcome!